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Dive into the research topics of 'Changes in bioactive compounds and antioxidant activity during convective drying of murta (Ugni molinae T.) berries'. Together they form a unique fingerprint.- Sort by
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Katia Rodríguez, Kong Ah-Hen, Antonio Vega-Gálvez, Jessica López, Issis Quispe-Fuentes, Roberto Lemus-Mondaca, Lena Gálvez-Ranilla
Research output: Contribution to journal › Article › peer-review